- Išsiųsime per 10–14 d.d.
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- Autorius: Sohla El-Waylly
- Leidėjas: Mariner Books
- ISBN-10: 0063254417
- ISBN-13: 9780063254411
- Formatas: 13.7 x 20.8 x 1.8 cm, minkšti viršeliai
- Kalba: Anglų
- Extra -15 % nuolaida šiai knygai su kodu: ENG15
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Aprašymas
A collection of the year's top food writing, selected by guest editor Sohla El-Waylly and series editor Silvia Killingsworth.
Culinary creator, writer and community advocate, Sohla El-Waylly selects the best twenty articles published in 2021 that celebrate the many innovative, comforting, mouthwatering, and culturally rich culinary offerings of our country.
EXTRA 15 % nuolaida
Kupono kodas: ENG15
Akcija baigiasi už 1d.16:44:03
Nuolaidos kodas galioja perkant nuo 10 €. Nuolaidos nesumuojamos.
- Autorius: Sohla El-Waylly
- Leidėjas: Mariner Books
- ISBN-10: 0063254417
- ISBN-13: 9780063254411
- Formatas: 13.7 x 20.8 x 1.8 cm, minkšti viršeliai
- Kalba: Anglų
A collection of the year's top food writing, selected by guest editor Sohla El-Waylly and series editor Silvia Killingsworth.
Culinary creator, writer and community advocate, Sohla El-Waylly selects the best twenty articles published in 2021 that celebrate the many innovative, comforting, mouthwatering, and culturally rich culinary offerings of our country.
Atsiliepimai