- Išsiųsime per 10–14 d.d.
/images/books/2816058/9780128027721.jpg)
- Leidėjas: Academic Press
- ISBN-10: 012802772X
- ISBN-13: 9780128027721
- Formatas: 19.3 x 23.9 x 2.8 cm, kieti viršeliai
- Kalba: Anglų
- Extra -15 % nuolaida šiai knygai su kodu: ENG15
Seaweed in Health and Disease Prevention + nemokamas atvežimas! | knygos.lt
Atsiliepimai
Aprašymas
Seaweed in Health and Disease Prevention presents the potential usage of seaweed, macroalgae, and their extracts for enhancing health and disease. The book explores the possibilities in a comprehensive way, including outlining how seaweed can be used as a source of macronutrients and micronutrients, as well as nutraceuticals. The commercial value of seaweed for human consumption is increasing year-over-year, and some countries harvest several million tons annually. This text lays out the properties and effects of seaweeds and their use in the food industry, offering a holistic view of the ability of seaweed to impact or effect angiogenesis, tumors, diabetes and glucose control, oxidative stress, fungal infections, inflammation and infection, the gut, and the liver.
EXTRA 15 % nuolaida su kodu: ENG15
Akcija baigiasi už 3d.15:46:27
Nuolaidos kodas galioja perkant nuo 10 €. Nuolaidos nesumuojamos.
- Leidėjas: Academic Press
- ISBN-10: 012802772X
- ISBN-13: 9780128027721
- Formatas: 19.3 x 23.9 x 2.8 cm, kieti viršeliai
- Kalba: Anglų
Seaweed in Health and Disease Prevention presents the potential usage of seaweed, macroalgae, and their extracts for enhancing health and disease. The book explores the possibilities in a comprehensive way, including outlining how seaweed can be used as a source of macronutrients and micronutrients, as well as nutraceuticals. The commercial value of seaweed for human consumption is increasing year-over-year, and some countries harvest several million tons annually. This text lays out the properties and effects of seaweeds and their use in the food industry, offering a holistic view of the ability of seaweed to impact or effect angiogenesis, tumors, diabetes and glucose control, oxidative stress, fungal infections, inflammation and infection, the gut, and the liver.
Atsiliepimai