- Išsiųsime per 10–14 d.d.
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- Autorius: Mimi Sheraton
- Leidėjas Harper Perennial
- ISBN-10 : 0060501103
- ISBN-13 : 9780060501105
- Formatas: 13.5 x 20.1 x 2.3 cm, minkšti viršeliai
- Kalba: Anglų
- Extra -15 % nuolaida šiai knygai su kodu: ENG15
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Aprašymas
As one of the country's foremost restaurant reviewers, Mimi Sheraton set the standard for food writing and criticism. In this engrossing memoir, the doyenne of food criticism explains how she developed her passion for writing about food and wine, sharing the secrets of her career, including her years at the New York Times. Witty and honest, she talks openly about the importance of anonymity, her battle with weight, and the demands of juggling work with the needs of a husband and son. From fine dining to lunch in New York City public schools, Mimi Sheraton gives readers the big dish on a life in food.
EXTRA 15 % nuolaida
Kupono kodas: ENG15
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- Autorius: Mimi Sheraton
- Leidėjas Harper Perennial
- ISBN-10: 0060501103
- ISBN-13: 9780060501105
- Formatas 13.5 x 20.1 x 2.3 cm, minkšti viršeliai
- Kalba: Anglų
As one of the country's foremost restaurant reviewers, Mimi Sheraton set the standard for food writing and criticism. In this engrossing memoir, the doyenne of food criticism explains how she developed her passion for writing about food and wine, sharing the secrets of her career, including her years at the New York Times. Witty and honest, she talks openly about the importance of anonymity, her battle with weight, and the demands of juggling work with the needs of a husband and son. From fine dining to lunch in New York City public schools, Mimi Sheraton gives readers the big dish on a life in food.
Atsiliepimai