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This collection of articles includes case studies of attempts to improve small-scale food processing, remembering that 'small is beautiful, but difficult'. Case studies cover grain and fruit processing, baking, beekeeping, and small-scale oil production.
Marilyn Carr is Chief of the Economic Empowerment Section of the United Nations Development Fund for Women. She is a development economist with over 20 years experience in Asia and Africa and specializes in the fields of small enterprise development and technology choice and diffusion.
This collection of articles includes case studies of attempts to improve small-scale food processing, remembering that 'small is beautiful, but difficult'. Case studies cover grain and fruit processing, baking, beekeeping, and small-scale oil production.
Marilyn Carr is Chief of the Economic Empowerment Section of the United Nations Development Fund for Women. She is a development economist with over 20 years experience in Asia and Africa and specializes in the fields of small enterprise development and technology choice and diffusion.
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