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Vegan Love Story
Vegan Love Story
Knygos.lt klubas Knygos.lt nariams
25,26 €
-30%
Įprastai
36,09 €
  • Išsiųsime per 12–18 d.d.
Beautiful, delicious, innovative vegan restaurant dishes for you to embrace at home. The Vegan Love Story comes from two families sharing their expertise and passion for vegetarian and vegan cuisine: the Hiltl family, founders, in 1898, of the oldest vegetarian restaurant in the world in Zurich, and the Frei brothers of tibits, the award-winning restaurant chain in London and Switzerland.This successful partnership presents eighty recipes with influences from all over the world, beautiful photo…
  • Leidėjas:
  • ISBN-10: 178026545X
  • ISBN-13: 9781780265452
  • Formatas: 20.3 x 26.9 x 2 cm, minkšti viršeliai
  • Kalba: Anglų

Vegan Love Story (el. knyga) (skaityta knyga) | Rolf Hiltl | knygos.lt

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Beautiful, delicious, innovative vegan restaurant dishes for you to embrace at home. The Vegan Love Story comes from two families sharing their expertise and passion for vegetarian and vegan cuisine: the Hiltl family, founders, in 1898, of the oldest vegetarian restaurant in the world in Zurich, and the Frei brothers of tibits, the award-winning restaurant chain in London and Switzerland.

This successful partnership presents eighty recipes with influences from all over the world, beautiful photography and information about some of the key ingredients in vegan cooking.

Color photography throughout by top Swiss/French photographer, Juliette Chrétien. Recipes by the Frei brothers and Rolf Hiltl.

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  • Autorius: Rolf Hiltl
  • Leidėjas:
  • ISBN-10: 178026545X
  • ISBN-13: 9781780265452
  • Formatas: 20.3 x 26.9 x 2 cm, minkšti viršeliai
  • Kalba: Anglų

Beautiful, delicious, innovative vegan restaurant dishes for you to embrace at home. The Vegan Love Story comes from two families sharing their expertise and passion for vegetarian and vegan cuisine: the Hiltl family, founders, in 1898, of the oldest vegetarian restaurant in the world in Zurich, and the Frei brothers of tibits, the award-winning restaurant chain in London and Switzerland.

This successful partnership presents eighty recipes with influences from all over the world, beautiful photography and information about some of the key ingredients in vegan cooking.

Color photography throughout by top Swiss/French photographer, Juliette Chrétien. Recipes by the Frei brothers and Rolf Hiltl.

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