Knygos.lt nariams
30,23 €
-30%
Įprastai
43,19 €
The Silver Palate Cookbook
Knygos.lt nariams
30,23 €
-30%
Įprastai
43,19 €
- Išsiųsime per 12–18 d.d.
"This is the book that changed the way America cooks."--Barbara Kafka The Silver Palate Cookbook is the beloved classic that brings a new passion for food and entertaining into American homes. Its 350 flawlessly seasoned, stand-out dishes make every occasion special, and its recipes, featuring vibrant, pure ingredients, are a pleasure to cook. Brimming with kitchen wisdom, cooking tips, information about domestic and imported ingredients, menus, quotes, and lore, this timeless book feels as fre…
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- Autorius: Sheila Lukins
- Leidėjas: Workman Publishing
- ISBN-10: 0761145974
- ISBN-13: 9780761145974
- Formatas: 17.5 x 25.2 x 2.5 cm, minkšti viršeliai
- Kalba: Anglų
Atsiliepimai
Aprašymas
"This is the book that changed the way America cooks."--Barbara Kafka The Silver Palate Cookbook is the beloved classic that brings a new passion for food and entertaining into American homes. Its 350 flawlessly seasoned, stand-out dishes make every occasion special, and its recipes, featuring vibrant, pure ingredients, are a pleasure to cook. Brimming with kitchen wisdom, cooking tips, information about domestic and imported ingredients, menus, quotes, and lore, this timeless book feels as fresh and exciting as the day it was first published. Every reader will fall in love with cooking all over again. This twenty-fifth anniversary edition is enriched with full-color photographs throughout.
Knygos.lt nariams
30,23 €
-30%
Įprastai
43,19 €
Išsiųsime per 12–18 d.d.
- Autorius: Sheila Lukins
- Leidėjas: Workman Publishing
- ISBN-10: 0761145974
- ISBN-13: 9780761145974
- Formatas: 17.5 x 25.2 x 2.5 cm, minkšti viršeliai
- Kalba: Anglų
"This is the book that changed the way America cooks."--Barbara Kafka The Silver Palate Cookbook is the beloved classic that brings a new passion for food and entertaining into American homes. Its 350 flawlessly seasoned, stand-out dishes make every occasion special, and its recipes, featuring vibrant, pure ingredients, are a pleasure to cook. Brimming with kitchen wisdom, cooking tips, information about domestic and imported ingredients, menus, quotes, and lore, this timeless book feels as fresh and exciting as the day it was first published. Every reader will fall in love with cooking all over again. This twenty-fifth anniversary edition is enriched with full-color photographs throughout.
Atsiliepimai