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The Original Bluefish Cookbook
The Original Bluefish Cookbook
Knygos.lt klubas Knygos.lt nariams
16,02 €
-30%
Įprastai
22,89 €
  • Išsiųsime per 12–18 d.d.
First published in 1978, The Original Bluefish Cookbook, celebrates the versatility of an East Coast favorite. Learn how to bake, broil, fillet, and poach this tasty, abundant fish like a true connoisseur! Gourmet cook Greta Jacobs and Emmy Award-winning actress Jane Alexander compiled tried-and-true recipes from their own kitchens as well as from their favorite restaurants to create this one-of-a-kind cookbook. For over sixty years Globe Pequot Press has been at the forefront of the movement t…
  • Leidėjas:
  • ISBN-10: 149301305X
  • ISBN-13: 9781493013050
  • Formatas: 13.2 x 21.3 x 0.8 cm, minkšti viršeliai
  • Kalba: Anglų

The Original Bluefish Cookbook (el. knyga) (skaityta knyga) | knygos.lt

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First published in 1978, The Original Bluefish Cookbook, celebrates the versatility of an East Coast favorite. Learn how to bake, broil, fillet, and poach this tasty, abundant fish like a true connoisseur! Gourmet cook Greta Jacobs and Emmy Award-winning actress Jane Alexander compiled tried-and-true recipes from their own kitchens as well as from their favorite restaurants to create this one-of-a-kind cookbook. For over sixty years Globe Pequot Press has been at the forefront of the movement to save local history for future generations. In doing so we published countless valuable books on local history, biography, architecture, genealogy, travel, and much more. Today we return to our roots and share these wonderful Globe Pequot Vintage books with our New England readers, with the hope that they will shed new light on our shared heritage.

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  • Autorius: Greta Jacobs
  • Leidėjas:
  • ISBN-10: 149301305X
  • ISBN-13: 9781493013050
  • Formatas: 13.2 x 21.3 x 0.8 cm, minkšti viršeliai
  • Kalba: Anglų

First published in 1978, The Original Bluefish Cookbook, celebrates the versatility of an East Coast favorite. Learn how to bake, broil, fillet, and poach this tasty, abundant fish like a true connoisseur! Gourmet cook Greta Jacobs and Emmy Award-winning actress Jane Alexander compiled tried-and-true recipes from their own kitchens as well as from their favorite restaurants to create this one-of-a-kind cookbook. For over sixty years Globe Pequot Press has been at the forefront of the movement to save local history for future generations. In doing so we published countless valuable books on local history, biography, architecture, genealogy, travel, and much more. Today we return to our roots and share these wonderful Globe Pequot Vintage books with our New England readers, with the hope that they will shed new light on our shared heritage.

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