Knygos.lt nariams
80,21 €
-30%
Įprastai
114,59 €
The Master Dictionary of Food and Wine
Knygos.lt nariams
80,21 €
-30%
Įprastai
114,59 €
- Išsiųsime per 12–18 d.d.
The completely revised and updated edition contains more than 8,000 terms relating to food ingredients, cooking styles, preparation techniques, utensils, and types of culinary service. Clear and concise definitions, word origins, and simple phonetic pronunciations make this an invaluable resource for food and beverage professionals.
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- Autorius: Joyce Rubash
- Leidėjas: John Wiley & Sons, Inc.
- ISBN-10: 0471287563
- ISBN-13: 9780471287568
- Formatas: 16.5 x 24 x 3.3 cm, kieti viršeliai
- Kalba: Anglų
Atsiliepimai
Aprašymas
The completely revised and updated edition contains more than 8,000 terms relating to food ingredients, cooking styles, preparation techniques, utensils, and types of culinary service. Clear and concise definitions, word origins, and simple phonetic pronunciations make this an invaluable resource for food and beverage professionals.
Knygos.lt nariams
80,21 €
-30%
Įprastai
114,59 €
Išsiųsime per 12–18 d.d.
- Autorius: Joyce Rubash
- Leidėjas: John Wiley & Sons, Inc.
- ISBN-10: 0471287563
- ISBN-13: 9780471287568
- Formatas: 16.5 x 24 x 3.3 cm, kieti viršeliai
- Kalba: Anglų
The completely revised and updated edition contains more than 8,000 terms relating to food ingredients, cooking styles, preparation techniques, utensils, and types of culinary service. Clear and concise definitions, word origins, and simple phonetic pronunciations make this an invaluable resource for food and beverage professionals.
Atsiliepimai