Knygos.lt nariams
27,92 €
-30%
Įprastai
39,89 €
The I Quit Sugar Cookbook
Knygos.lt nariams
27,92 €
-30%
Įprastai
39,89 €
- Išsiųsime per 12–18 d.d.
From New York Times bestselling author of I Quit Sugar, comes a cookbook with more than 300 satisfying recipes that make giving up sugar simple, sustainable, and delicious. Sarah Wilson's sugar-free promise is more than just a way of eating. The benefits to overall wellbeing--fewer mood swings, improved sleep patterns, and maintaining weight control--have transformed the idea into a way of life. With her new cookbook filled with one-pan wonders, grain-free breakfasts, leftover makeovers, smoo…
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- Autorius: Sarah Wilson
- Leidėjas: Clarkson Potter Publishers
- ISBN-10: 0553459155
- ISBN-13: 9780553459159
- Formatas: 21.6 x 24.9 x 2.8 cm, minkšti viršeliai
- Kalba: Anglų
Atsiliepimai
Aprašymas
From New York Times bestselling author of I Quit Sugar, comes a cookbook with more than 300 satisfying recipes that make giving up sugar simple, sustainable, and delicious. Sarah Wilson's sugar-free promise is more than just a way of eating. The benefits to overall wellbeing--fewer mood swings, improved sleep patterns, and maintaining weight control--have transformed the idea into a way of life. With her new cookbook filled with one-pan wonders, grain-free breakfasts, leftover makeovers, smoothie bowls, and more, Sarah shows us that eliminating sugar is not only doable, but is also so delicious. Recipes include: Bacon 'N' Egg Quinoa Oatmeal, Caramelized Leek, Apple and Rosemary Socca, Two-Minute Desk Noodles, Red Velvet Crunch Bowl, and Chocolate Peanut Butter Crackles.
Knygos.lt nariams
27,92 €
-30%
Įprastai
39,89 €
Išsiųsime per 12–18 d.d.
- Autorius: Sarah Wilson
- Leidėjas: Clarkson Potter Publishers
- ISBN-10: 0553459155
- ISBN-13: 9780553459159
- Formatas: 21.6 x 24.9 x 2.8 cm, minkšti viršeliai
- Kalba: Anglų
From New York Times bestselling author of I Quit Sugar, comes a cookbook with more than 300 satisfying recipes that make giving up sugar simple, sustainable, and delicious. Sarah Wilson's sugar-free promise is more than just a way of eating. The benefits to overall wellbeing--fewer mood swings, improved sleep patterns, and maintaining weight control--have transformed the idea into a way of life. With her new cookbook filled with one-pan wonders, grain-free breakfasts, leftover makeovers, smoothie bowls, and more, Sarah shows us that eliminating sugar is not only doable, but is also so delicious. Recipes include: Bacon 'N' Egg Quinoa Oatmeal, Caramelized Leek, Apple and Rosemary Socca, Two-Minute Desk Noodles, Red Velvet Crunch Bowl, and Chocolate Peanut Butter Crackles.
Atsiliepimai