Knygos.lt nariams
27,03 €
-35%
Įprastai
41,59 €
The Gluten-Free Gourmet Cooks Fast and Healthy
Knygos.lt nariams
27,03 €
-35%
Įprastai
41,59 €
- Išsiųsime per 12–18 d.d.
The Gluten-Free Gourmet Cooks Fast and Healthy is the perfect cookbook for those who must put together a gluten-free meal at the of the long working day From the author of The Gluten-free Gourmet, 2nd edition, here are more than 275 recipes for gluten-free pasta, baking, and soup mixes that are as easy to use as anything from the grocery store. With new bean flours to add to the other gluten-free flours, there are also fantastic recipes for gluten-free breads, cakes, cookies, pies, and pastries…
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- Autorius: Bette Hagman
- Leidėjas: Holt McDougal
- ISBN-10: 0805065253
- ISBN-13: 9780805065251
- Formatas: 15.2 x 22.9 x 3.1 cm, minkšti viršeliai
- Kalba: Anglų
The Gluten-Free Gourmet Cooks Fast and Healthy (el. knyga) (skaityta knyga) | knygos.lt
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The Gluten-Free Gourmet Cooks Fast and Healthy is the perfect cookbook for those who must put together a gluten-free meal at the of the long working day
From the author of The Gluten-free Gourmet, 2nd edition, here are more than 275 recipes for gluten-free pasta, baking, and soup mixes that are as easy to use as anything from the grocery store. With new bean flours to add to the other gluten-free flours, there are also fantastic recipes for gluten-free breads, cakes, cookies, pies, and pastries and other desserts. Complete with frequently-asked questions about Celiac Disease, The Gluten-Free Gourmet Cooks Fast and Healthy is a helpful resource for cooks mindful of dietary restrictions.
Knygos.lt nariams
27,03 €
-35%
Įprastai
41,59 €
Išsiųsime per 12–18 d.d.
- Autorius: Bette Hagman
- Leidėjas: Holt McDougal
- ISBN-10: 0805065253
- ISBN-13: 9780805065251
- Formatas: 15.2 x 22.9 x 3.1 cm, minkšti viršeliai
- Kalba: Anglų
The Gluten-Free Gourmet Cooks Fast and Healthy is the perfect cookbook for those who must put together a gluten-free meal at the of the long working day
From the author of The Gluten-free Gourmet, 2nd edition, here are more than 275 recipes for gluten-free pasta, baking, and soup mixes that are as easy to use as anything from the grocery store. With new bean flours to add to the other gluten-free flours, there are also fantastic recipes for gluten-free breads, cakes, cookies, pies, and pastries and other desserts. Complete with frequently-asked questions about Celiac Disease, The Gluten-Free Gourmet Cooks Fast and Healthy is a helpful resource for cooks mindful of dietary restrictions.
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