Knygos.lt nariams
25,26 €
-30%
Įprastai
36,09 €
The Coffee Visionary
Knygos.lt nariams
25,26 €
-30%
Įprastai
36,09 €
- Išsiųsime per 12–18 d.d.
"The coffee tells my story." --Alfred Peet At a time when most Americans drank coffee percolated from canned grounds, the son of a coffee roaster from a small town in the Netherlands laid the foundation for specialty coffee in the United States. When Alfred Peet opened Peet's Coffee, Tea & Spices in Berkeley, California, in 1966, and started selling small batches of on-site, hand-roasted coffee beans, the renowned roastmaster had no way of knowing that he was brewing a coffee revolution and def…
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- Autorius: Jasper Houtman
- Leidėjas: Rare Bird Books, A Vireo Book
- Metai: 2018
- Puslapiai: 208
- ISBN-10: 1944903380
- ISBN-13: 9781944903381
- Formatas: 15.2 x 23.1 x 3.1 cm, kieti viršeliai
- Kalba: Anglų
Atsiliepimai
Aprašymas
"The coffee tells my story." --Alfred Peet
At a time when most Americans drank coffee percolated from canned grounds, the son of a coffee roaster from a small town in the Netherlands laid the foundation for specialty coffee in the United States. When Alfred Peet opened Peet's Coffee, Tea & Spices in Berkeley, California, in 1966, and started selling small batches of on-site, hand-roasted coffee beans, the renowned roastmaster had no way of knowing that he was brewing a coffee revolution and defining the coffee culture we know and love today.
Knygos.lt nariams
25,26 €
-30%
Įprastai
36,09 €
Išsiųsime per 12–18 d.d.
- Autorius: Jasper Houtman
- Leidėjas: Rare Bird Books, A Vireo Book
- Metai: 2018
- Puslapiai: 208
- ISBN-10: 1944903380
- ISBN-13: 9781944903381
- Formatas: 15.2 x 23.1 x 3.1 cm, kieti viršeliai
- Kalba: Anglų
"The coffee tells my story." --Alfred Peet
At a time when most Americans drank coffee percolated from canned grounds, the son of a coffee roaster from a small town in the Netherlands laid the foundation for specialty coffee in the United States. When Alfred Peet opened Peet's Coffee, Tea & Spices in Berkeley, California, in 1966, and started selling small batches of on-site, hand-roasted coffee beans, the renowned roastmaster had no way of knowing that he was brewing a coffee revolution and defining the coffee culture we know and love today.
Atsiliepimai