Knygos.lt nariams
35,20 €
-30%
Įprastai
50,29 €
Summer Kitchens
Knygos.lt nariams
35,20 €
-30%
Įprastai
50,29 €
- Išsiųsime per 12–18 d.d.
An exploration into the culinary identity of eastern Europe through stunning food and travel photography, interspersed with stories and memories of tiny buildings called summer kitchens. In this new cookbook from award-winning author Olia Hercules, explore the diversity of Ukraine's cuisine and heritage through the alluring window of summer kitchens--small structures alongside the main house where people cook and preserve summer fruits and vegetables for the winter months. Featuring 100 superb…
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- Autorius: Olia Hercules
- Leidėjas: Weldon Owen
- ISBN-10: 1681885700
- ISBN-13: 9781681885704
- Formatas: 19.7 x 25.4 x 3.2 cm, kieti viršeliai
- Kalba: Anglų
Atsiliepimai
Aprašymas
An exploration into the culinary identity of eastern Europe through stunning food and travel photography, interspersed with stories and memories of tiny buildings called summer kitchens. In this new cookbook from award-winning author Olia Hercules, explore the diversity of Ukraine's cuisine and heritage through the alluring window of summer kitchens--small structures alongside the main house where people cook and preserve summer fruits and vegetables for the winter months. Featuring 100 superb recipes, a gorgeous collection of food and lifestyle images, and evocative personal narrative, Hercules illustrates how the region's cuisine varies as much as the landscapes, climate, and produce.
Knygos.lt nariams
35,20 €
-30%
Įprastai
50,29 €
Išsiųsime per 12–18 d.d.
- Autorius: Olia Hercules
- Leidėjas: Weldon Owen
- ISBN-10: 1681885700
- ISBN-13: 9781681885704
- Formatas: 19.7 x 25.4 x 3.2 cm, kieti viršeliai
- Kalba: Anglų
An exploration into the culinary identity of eastern Europe through stunning food and travel photography, interspersed with stories and memories of tiny buildings called summer kitchens. In this new cookbook from award-winning author Olia Hercules, explore the diversity of Ukraine's cuisine and heritage through the alluring window of summer kitchens--small structures alongside the main house where people cook and preserve summer fruits and vegetables for the winter months. Featuring 100 superb recipes, a gorgeous collection of food and lifestyle images, and evocative personal narrative, Hercules illustrates how the region's cuisine varies as much as the landscapes, climate, and produce.
Atsiliepimai