"Principles of Irrigation Engineering" is a 1913 work by F. T. Bioletti on the subject of irrigation methods, dealing with canals, dams, storage, water supple, dry land, and related law. Frederic Theodore Bioletti (1865 - 1939) was an English-born American vintner. He studied at the University of California, Berkeley from 1889 to 1900, where he worked with prominent soil scientist Professor E.W. Hilgard. His work with Hilgard on the fermentation of wines under different conditions were signific…
Principles of Irrigation Engineering - Arid Lands, Water Supply, Storage Works, Dams, Canals, Water Rights and Products
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"Principles of Irrigation Engineering" is a 1913 work by F. T. Bioletti on the subject of irrigation methods, dealing with canals, dams, storage, water supple, dry land, and related law. Frederic Theodore Bioletti (1865 - 1939) was an English-born American vintner. He studied at the University of California, Berkeley from 1889 to 1900, where he worked with prominent soil scientist Professor E.W. Hilgard. His work with Hilgard on the fermentation of wines under different conditions were significant in helping California vintners to refine their wine production practices and improving the resulting wines. Bioletti was the first chair of the Department of Viticulture and Enology and founded the grape breeding program at the University of California Agricultural Experiment Station. This volume will appeal to those with an interest in irrigation techniques, and their history and development in particular. Many vintage books such as this are becoming increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially-commissioned new biography of the author.
"Principles of Irrigation Engineering" is a 1913 work by F. T. Bioletti on the subject of irrigation methods, dealing with canals, dams, storage, water supple, dry land, and related law. Frederic Theodore Bioletti (1865 - 1939) was an English-born American vintner. He studied at the University of California, Berkeley from 1889 to 1900, where he worked with prominent soil scientist Professor E.W. Hilgard. His work with Hilgard on the fermentation of wines under different conditions were significant in helping California vintners to refine their wine production practices and improving the resulting wines. Bioletti was the first chair of the Department of Viticulture and Enology and founded the grape breeding program at the University of California Agricultural Experiment Station. This volume will appeal to those with an interest in irrigation techniques, and their history and development in particular. Many vintage books such as this are becoming increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially-commissioned new biography of the author.
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