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Postharvest Management of Horticultural Crops
Postharvest Management of Horticultural Crops
Knygos.lt klubas Knygos.lt nariams
150,42 €
-30%
Įprastai
214,89 €
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This book presents several pre- and postharvest strategies that have been developed to modify these physiological activities, resulting in increased shelf life. The book also discusses the best technologies that positively influence quality attributes of the produce, including senescenal changes and, afterwards, the consumers' decision to purchase the product in the marketplace. With contributions from experts with experience in both developed and developing regions, the book includes chapters…
  • Leidėjas:
  • ISBN-10: 1774636085
  • ISBN-13: 9781774636084
  • Formatas: 15.2 x 22.9 x 2 cm, minkšti viršeliai
  • Kalba: Anglų

Postharvest Management of Horticultural Crops (el. knyga) (skaityta knyga) | knygos.lt

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This book presents several pre- and postharvest strategies that have been developed to modify these physiological activities, resulting in increased shelf life. The book also discusses the best technologies that positively influence quality attributes of the produce, including senescenal changes and, afterwards, the consumers' decision to purchase the product in the marketplace. With contributions from experts with experience in both developed and developing regions, the book includes chapters covering thorough discussions on postharvest management strategies of fresh horticultural commodities.

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  • Leidėjas:
  • ISBN-10: 1774636085
  • ISBN-13: 9781774636084
  • Formatas: 15.2 x 22.9 x 2 cm, minkšti viršeliai
  • Kalba: Anglų

This book presents several pre- and postharvest strategies that have been developed to modify these physiological activities, resulting in increased shelf life. The book also discusses the best technologies that positively influence quality attributes of the produce, including senescenal changes and, afterwards, the consumers' decision to purchase the product in the marketplace. With contributions from experts with experience in both developed and developing regions, the book includes chapters covering thorough discussions on postharvest management strategies of fresh horticultural commodities.

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