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Pathogenic and genetic variability in Rhynchosporium Secalis on Barley
Pathogenic and genetic variability in Rhynchosporium Secalis on Barley
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Rhynchosporium secalis (Oud) Davis, is a fungal pathogen that causes scald disease of barley and is common in most barley growing areas of the world including the middle east and Ethiopia. The middle east is part of the fertile crescent where barley and other crops were first domesticated and is considered as the center of origin for barley. Ethiopia, with its varying climatic and edaphic conditions is considered as the center of diversity for barley. This work examined the level of pathogenic…

Pathogenic and genetic variability in Rhynchosporium Secalis on Barley (el. knyga) (skaityta knyga) | knygos.lt

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Rhynchosporium secalis (Oud) Davis, is a fungal pathogen that causes scald disease of barley and is common in most barley growing areas of the world including the middle east and Ethiopia. The middle east is part of the fertile crescent where barley and other crops were first domesticated and is considered as the center of origin for barley. Ethiopia, with its varying climatic and edaphic conditions is considered as the center of diversity for barley. This work examined the level of pathogenic and genetic variability in populations of the pathogen collected from the center of origin (Syria and Jordan) and center of diversity (Ethiopia)of its host crop, barley.

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Rhynchosporium secalis (Oud) Davis, is a fungal pathogen that causes scald disease of barley and is common in most barley growing areas of the world including the middle east and Ethiopia. The middle east is part of the fertile crescent where barley and other crops were first domesticated and is considered as the center of origin for barley. Ethiopia, with its varying climatic and edaphic conditions is considered as the center of diversity for barley. This work examined the level of pathogenic and genetic variability in populations of the pathogen collected from the center of origin (Syria and Jordan) and center of diversity (Ethiopia)of its host crop, barley.

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