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Open Access to STM Information
Open Access to STM Information
Knygos.lt klubas Knygos.lt nariams
314,43 €
-30%
Įprastai
449,19 €
  • Išsiųsime per 12–18 d.d.
This book contains a plethora of different viewpoints and research results from all over the world, bringing them together to provide a global perspectiveon the various issues that comprise open access. Topics include copyright, best practices and management, open access and society, repositories, journals, publications and publishing, services and technology, quality andevaluation. The book offers a holistic focus on open access and can serve as a useful learning tool for students and professi…
  • Leidėjas:
  • Metai: 2011
  • Puslapiai: 207
  • ISBN-10: 3110253283
  • ISBN-13: 9783110253283
  • Formatas: 15 x 21.3 x 1.5 cm, kieti viršeliai
  • Kalba: Anglų

Open Access to STM Information (el. knyga) (skaityta knyga) | knygos.lt

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This book contains a plethora of different viewpoints and research results from all over the world, bringing them together to provide a global perspectiveon the various issues that comprise open access. Topics include copyright, best practices and management, open access and society, repositories, journals, publications and publishing, services and technology, quality andevaluation. The book offers a holistic focus on open access and can serve as a useful learning tool for students and professionals.

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  • Leidėjas:
  • Metai: 2011
  • Puslapiai: 207
  • ISBN-10: 3110253283
  • ISBN-13: 9783110253283
  • Formatas: 15 x 21.3 x 1.5 cm, kieti viršeliai
  • Kalba: Anglų

This book contains a plethora of different viewpoints and research results from all over the world, bringing them together to provide a global perspectiveon the various issues that comprise open access. Topics include copyright, best practices and management, open access and society, repositories, journals, publications and publishing, services and technology, quality andevaluation. The book offers a holistic focus on open access and can serve as a useful learning tool for students and professionals.

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