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- Autorius: William Youatt
- Leidėjas: Whitehead Press
- Metai: 2013
- Puslapiai: 112
- ISBN-10: 1473304148
- ISBN-13: 9781473304147
- Formatas: 14 x 21.6 x 0.7 cm, minkšti viršeliai
- Kalba: Anglų
On the Cultivation and Application of Grasses, Pulse, and Roots - A Guide to the Methods and Equipment of Farming (el. knyga) (skaityta knyga) | knygos.lt
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Aprašymas
This volume comprises a guide to the methods and equipment of livestock keeping, with information on the cultivation and application of grasses, pulses, and roots. This thorough treatise offers a wealth of useful and interesting information, and will be of considerable value to modern farmers. Although old, much of the information is timeless, making it a great addition to agricultural libraries - and one not to be missed by the discerning collector. The chapters of this volume include: 'On the Natural Grasses Usually Cultivated'; 'On Artificial Grasses, or Green Forage Crops'; 'On the Corn and Pulse Commonly Cultivated for their Grain or Straw, or as Green Forage'; 'On The 'Root-Crops' Best Adapted for Animal Food', etcetera. We are proud to republish this vintage text, now complete with a new and specially commissioned introduction on farming.
- Autorius: William Youatt
- Leidėjas: Whitehead Press
- Metai: 2013
- Puslapiai: 112
- ISBN-10: 1473304148
- ISBN-13: 9781473304147
- Formatas: 14 x 21.6 x 0.7 cm, minkšti viršeliai
- Kalba: Anglų
This volume comprises a guide to the methods and equipment of livestock keeping, with information on the cultivation and application of grasses, pulses, and roots. This thorough treatise offers a wealth of useful and interesting information, and will be of considerable value to modern farmers. Although old, much of the information is timeless, making it a great addition to agricultural libraries - and one not to be missed by the discerning collector. The chapters of this volume include: 'On the Natural Grasses Usually Cultivated'; 'On Artificial Grasses, or Green Forage Crops'; 'On the Corn and Pulse Commonly Cultivated for their Grain or Straw, or as Green Forage'; 'On The 'Root-Crops' Best Adapted for Animal Food', etcetera. We are proud to republish this vintage text, now complete with a new and specially commissioned introduction on farming.
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