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Nutrition and Health
Nutrition and Health
Knygos.lt klubas Knygos.lt nariams
274,25 €
-30%
Įprastai
391,79 €
  • Išsiųsime per 12–18 d.d.
Can an apple a day really keep the doctor way?Did you know that three slices of bread and butter provide enough energy for a brisk six mile walk? Nutrition and Health is an easy-to-read introduction to the role of the human diet in maintaining a healthy body and preventing disease. Wiseman provides a concise overview of all important aspects of diet and health including: * definitions of food types* energy requirements, exercise, obesity and eating disorders* nutrition in pregnancy, children an…
  • Leidėjas:
  • ISBN-10: 0415278759
  • ISBN-13: 9780415278751
  • Formatas: 15.6 x 24.6 x 1.7 cm, kieti viršeliai
  • Kalba: Anglų

Nutrition and Health (el. knyga) (skaityta knyga) | knygos.lt

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Can an apple a day really keep the doctor way?
Did you know that three slices of bread and butter provide enough energy for a brisk six mile walk?

Nutrition and Health is an easy-to-read introduction to the role of the human diet in maintaining a healthy body and preventing disease. Wiseman provides a concise overview of all important aspects of diet and health including:
* definitions of food types
* energy requirements, exercise, obesity and eating disorders
* nutrition in pregnancy, children and the elderly
* food additives and interpreting food labels
* food-borne illness, intolerance and allergy
* vitamins, minerals, and water requirements
Highlighted with key points, figures and examples throughout, this text is an ideal introduction for all students of biology, medicine, nursing and midwifery.
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  • Leidėjas:
  • ISBN-10: 0415278759
  • ISBN-13: 9780415278751
  • Formatas: 15.6 x 24.6 x 1.7 cm, kieti viršeliai
  • Kalba: Anglų

Can an apple a day really keep the doctor way?
Did you know that three slices of bread and butter provide enough energy for a brisk six mile walk?

Nutrition and Health is an easy-to-read introduction to the role of the human diet in maintaining a healthy body and preventing disease. Wiseman provides a concise overview of all important aspects of diet and health including:
* definitions of food types
* energy requirements, exercise, obesity and eating disorders
* nutrition in pregnancy, children and the elderly
* food additives and interpreting food labels
* food-borne illness, intolerance and allergy
* vitamins, minerals, and water requirements
Highlighted with key points, figures and examples throughout, this text is an ideal introduction for all students of biology, medicine, nursing and midwifery.

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