32,55 €
38,29 €
-15% su kodu: ENG15
Naturally Nourished Cookbook
Naturally Nourished Cookbook
32,55 €
38,29 €
  • Išsiųsime per 10–14 d.d.
Simplify whole foods cooking for weeknights--with 100 inspired vegetarian recipes made with supermarket ingredients.Sarah Britton streamlines vegetarian cooking by bringing her signature bright photography and fantastic flavors to an accessible cookbook fit for any budget, any day of the week. Her mains, sides, soups, salads, and snacks all call for easy cooking techniques and ingredients found in any grocery store. With callouts to vegan and gluten-free options and ideas for substitutions, thi…
32.55 2025-08-24 23:59:00
  • Autorius: Sarah Britton
  • Leidėjas:
  • Metai: 2017
  • Puslapiai: 240
  • ISBN-10: 0804185409
  • ISBN-13: 9780804185400
  • Formatas: 19.2 x 26.1 x 2.7 cm, kieti viršeliai
  • Kalba: Anglų
  • Extra -15 % nuolaida šiai knygai su kodu: ENG15

Naturally Nourished Cookbook + nemokamas atvežimas! | knygos.lt

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Simplify whole foods cooking for weeknights--with 100 inspired vegetarian recipes made with supermarket ingredients.

Sarah Britton streamlines vegetarian cooking by bringing her signature bright photography and fantastic flavors to an accessible cookbook fit for any budget, any day of the week. Her mains, sides, soups, salads, and snacks all call for easy cooking techniques and ingredients found in any grocery store. With callouts to vegan and gluten-free options and ideas for substitutions, this beautiful cookbook shows readers how to cook smart, not hard.

EXTRA 15 % nuolaida su kodu: ENG15

32,55 €
38,29 €
Išsiųsime per 10–14 d.d.

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Simplify whole foods cooking for weeknights--with 100 inspired vegetarian recipes made with supermarket ingredients.

Sarah Britton streamlines vegetarian cooking by bringing her signature bright photography and fantastic flavors to an accessible cookbook fit for any budget, any day of the week. Her mains, sides, soups, salads, and snacks all call for easy cooking techniques and ingredients found in any grocery store. With callouts to vegan and gluten-free options and ideas for substitutions, this beautiful cookbook shows readers how to cook smart, not hard.

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