Classical and modern techniques for natural product extraction and isolation Purifying bioactive compounds from complex biological matrices demands reliable methods spanning established and emerging approaches. Natural Products Extraction and Isolation presents strategies and techniques for extracting and isolating compounds from plants, microorganisms, and marine organisms. Written by two recognized natural products chemists, the book connects laboratory research with applications in pharmacol…
Classical and modern techniques for natural product extraction and isolation
Purifying bioactive compounds from complex biological matrices demands reliable methods spanning established and emerging approaches. Natural Products Extraction and Isolation presents strategies and techniques for extracting and isolating compounds from plants, microorganisms, and marine organisms. Written by two recognized natural products chemists, the book connects laboratory research with applications in pharmacology, drug discovery, and related disciplines.
Coverage extends from classical chromatographic separation methods to advanced techniques including supercritical fluid extraction and applications of artificial intelligence in natural products research. The book addresses bioactive compounds from diverse biological sources, encompassing microbial and marine products alongside multiple classes of phytochemicals, providing sufficient practical detail to support direct implementation in the laboratory.
Readers will also find:
Hands-on protocols for isolating specific compound classes from plant, microbial, and marine source materials in research settings
Guidance on selecting extraction strategies based on target compound properties, source organism type, and downstream analytical requirements
Discussion of how artificial intelligence tools can streamline compound identification and optimize extraction workflows in discovery programs
Detailed treatment of supercritical fluid extraction parameters, advantages, and practical considerations for natural products laboratories
Coverage linking isolation techniques to characterization of bioactive substances and their properties for pharmaceutical development applications
Natural Products Extraction and Isolation serves natural product chemists, organic and medicinal chemists, pharmaceutical chemists, pharmacologists, and pharmacognosists seeking an authoritative single-volume resource. Both experienced researchers and those entering the field will find practical, implementable methods grounded in current best practice.
Classical and modern techniques for natural product extraction and isolation
Purifying bioactive compounds from complex biological matrices demands reliable methods spanning established and emerging approaches. Natural Products Extraction and Isolation presents strategies and techniques for extracting and isolating compounds from plants, microorganisms, and marine organisms. Written by two recognized natural products chemists, the book connects laboratory research with applications in pharmacology, drug discovery, and related disciplines.
Coverage extends from classical chromatographic separation methods to advanced techniques including supercritical fluid extraction and applications of artificial intelligence in natural products research. The book addresses bioactive compounds from diverse biological sources, encompassing microbial and marine products alongside multiple classes of phytochemicals, providing sufficient practical detail to support direct implementation in the laboratory.
Readers will also find:
Hands-on protocols for isolating specific compound classes from plant, microbial, and marine source materials in research settings
Guidance on selecting extraction strategies based on target compound properties, source organism type, and downstream analytical requirements
Discussion of how artificial intelligence tools can streamline compound identification and optimize extraction workflows in discovery programs
Detailed treatment of supercritical fluid extraction parameters, advantages, and practical considerations for natural products laboratories
Coverage linking isolation techniques to characterization of bioactive substances and their properties for pharmaceutical development applications
Natural Products Extraction and Isolation serves natural product chemists, organic and medicinal chemists, pharmaceutical chemists, pharmacologists, and pharmacognosists seeking an authoritative single-volume resource. Both experienced researchers and those entering the field will find practical, implementable methods grounded in current best practice.
Atsiliepimai
Atsiliepimų nėra
0 pirkėjai įvertino šią prekę.
5
0%
4
0%
3
0%
2
0%
1
0%
Kainos garantija
Ženkliuku „Kainos garantija” pažymėtoms prekėms Knygos.lt garantuoja geriausią kainą. Jei identiška prekė kitoje internetinėje parduotuvėje kainuoja mažiau - kompensuojame kainų skirtumą. Kainos lyginamos su knygos.lt nurodytų parduotuvių sąrašu prekių kainomis. Knygos.lt įsipareigoja kompensuoti kainų skirtumą pirkėjui, kuris kreipėsi „Kainos garantijos” taisyklėse nurodytomis sąlygomis. Sužinoti daugiau
Elektroninė knyga
22,39 €
DĖMESIO!
Ši knyga pateikiama ACSM formatu. Jis nėra tinkamas įprastoms skaityklėms, kurios palaiko EPUB ar MOBI formato el. knygas.
Svarbu! Nėra galimybės siųstis el. knygų jungiantis iš Jungtinės Karalystės.
Tai knyga, kurią parduoda privatus žmogus. Kai apmokėsite užsakymą, jį per 7 d. išsiųs knygos pardavėjas . Jei to pardavėjas nepadarys laiku, pinigai jums bus grąžinti automatiškai.
Šios knygos būklė nėra įvertinta knygos.lt ekspertų, todėl visa atsakomybė už nurodytą knygos kokybę priklauso pardavėjui.
Perskaityta knyga:
Nenauja knyga, kuri parduodama tiesiai iš knygos.lt sandėlio. Knygos kokybė įvertinta knygos.lt ekspertų.
Tai knyga, kurią parduoda privatus žmogus. Kai apmokėsite užsakymą, jį per 7 d. išsiųs knygos pardavėjas . Jei to pardavėjas nepadarys laiku, pinigai jums bus grąžinti automatiškai.
Šios knygos būklė nėra įvertinta knygos.lt ekspertų, todėl visa atsakomybė už nurodytą knygos kokybę priklauso pardavėjui.
Atsiliepimai