Su kodu ENG10 kaina tik 444,95 €
494,39 €
Modernist Pizza. Englische Ausgabe
Modernist Pizza. Englische Ausgabe
444,95 €
494,39 €
  • Išsiųsime per 12–16 d.d.
Modernist Pizza is the definitive guide to the world’s most popular food. Created by the team that published the critically acclaimed Modernist Cuisine: The Art and Science of Cooking and Modernist Bread, this groundbreaking set is the culmination of exhaustive research, travel, and experiments to collect and advance the world’s knowledge of pizza. Authors Nathan Myhrvold and Francisco Migoya share practical tips and innovative techniques, which are the outcome of hundreds of tests and experime…
444.95 2024-04-21 23:59:00
  • Extra -10 % nuolaida šiai knygai su kodu ENG102d.15:28:42

Modernist Pizza. Englische Ausgabe + nemokamas atvežimas! | knygos.lt

Atsiliepimai

(4.95 Goodreads įvertinimas)
Įvertink ir tu! Visi atsiliepimai

Formatai:

494,39 € Nauja knyga
minkšti viršeliai

Aprašymas

Modernist Pizza is the definitive guide to the world’s most popular food. Created by the team that published the critically acclaimed Modernist Cuisine: The Art and Science of Cooking and Modernist Bread, this groundbreaking set is the culmination of exhaustive research, travel, and experiments to collect and advance the world’s knowledge of pizza. Authors Nathan Myhrvold and Francisco Migoya share practical tips and innovative techniques, which are the outcome of hundreds of tests and experiments. Spanning 1,708 pages, including three volumes plus a recipe manual, Modernist Pizza is much more than a cookbook: it’s an indispensable resource for anyone who not only loves to eat pizza but is also interested in the science, stories, cultures, and history behind it. Each gorgeously illustrated chapter examines a different aspect of pizza, from its history and top travel destinations to dough, sauce, cheese, toppings, equipment, and more. Housed in a red stainless-steel case, Modernist Pizza contains over 1,000 traditional and avant-garde recipes to make pizza from around the globe, each carefully developed with both professional and home pizzaioli in mind. Modernist Pizza will provide you with the tools to evolve your craft, invent, and make sublime creations. There’s never been a better time to make pizza.

EXTRA 10 %nuolaida

NEMOKAMAS PRISTATYMAS
444,95 €
494,39 €
Išsiųsime per 12–16 d.d.

Kupono kodas: ENG10

Akcija baigiasi už 2d.15:28:42

Nuolaidos kodas galioja perkant nuo 10 €. Nuolaidos nesumuojamos.

Galioja tik perkant internetu.

Prisijunkite ir už šią prekę
gausite 4,94 Knygų Eurų!?
Pridėti dovanų dėžutę?
Daugiau

Formatai:

494,39 € Nauja knyga
minkšti viršeliai

Modernist Pizza is the definitive guide to the world’s most popular food. Created by the team that published the critically acclaimed Modernist Cuisine: The Art and Science of Cooking and Modernist Bread, this groundbreaking set is the culmination of exhaustive research, travel, and experiments to collect and advance the world’s knowledge of pizza. Authors Nathan Myhrvold and Francisco Migoya share practical tips and innovative techniques, which are the outcome of hundreds of tests and experiments. Spanning 1,708 pages, including three volumes plus a recipe manual, Modernist Pizza is much more than a cookbook: it’s an indispensable resource for anyone who not only loves to eat pizza but is also interested in the science, stories, cultures, and history behind it. Each gorgeously illustrated chapter examines a different aspect of pizza, from its history and top travel destinations to dough, sauce, cheese, toppings, equipment, and more. Housed in a red stainless-steel case, Modernist Pizza contains over 1,000 traditional and avant-garde recipes to make pizza from around the globe, each carefully developed with both professional and home pizzaioli in mind. Modernist Pizza will provide you with the tools to evolve your craft, invent, and make sublime creations. There’s never been a better time to make pizza.

Atsiliepimai

  • Atsiliepimų nėra
0 pirkėjai įvertino šią prekę.
5
0%
4
0%
3
0%
2
0%
1
0%