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Low Fat Diets
Low Fat Diets
Knygos.lt klubas Knygos.lt nariams
12,66 €
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Įprastai
18,09 €
  • Išsiųsime per 12–18 d.d.
Low Fat Diets: Losing Weight with a Gluten Free Diet and Quinoa Recipes If you have ever been confused by what it means to eat gluten-free, this is the cookbook for you. Gluten-free does not necessarily mean a low fat diet, but it can be good news if you have the symptoms of someone that suffers from the negative reactions, caused by gluten. Gluten is a protein that can cause weight gain, cause allergies, effect moods, or trigger disease. So why are we allowed to eat gluten-laced products? This…
  • Leidėjas:
  • Metai: 2013
  • Puslapiai: 172
  • ISBN-10: 1631879235
  • ISBN-13: 9781631879234
  • Formatas: 15.2 x 22.9 x 0.9 cm, minkšti viršeliai
  • Kalba: Anglų

Low Fat Diets (el. knyga) (skaityta knyga) | Patricia Joule | knygos.lt

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Low Fat Diets: Losing Weight with a Gluten Free Diet and Quinoa Recipes

If you have ever been confused by what it means to eat gluten-free, this is the cookbook for you.

Gluten-free does not necessarily mean a low fat diet, but it can be good news if you have the symptoms of someone that suffers from the negative reactions, caused by gluten.

Gluten is a protein that can cause weight gain, cause allergies, effect moods, or trigger disease. So why are we allowed to eat gluten-laced products? This question, and others, will be addressed in this easy to read guide that promotes healthy diets and low fat diet foods.

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  • Autorius: Patricia Joule
  • Leidėjas:
  • Metai: 2013
  • Puslapiai: 172
  • ISBN-10: 1631879235
  • ISBN-13: 9781631879234
  • Formatas: 15.2 x 22.9 x 0.9 cm, minkšti viršeliai
  • Kalba: Anglų

Low Fat Diets: Losing Weight with a Gluten Free Diet and Quinoa Recipes

If you have ever been confused by what it means to eat gluten-free, this is the cookbook for you.

Gluten-free does not necessarily mean a low fat diet, but it can be good news if you have the symptoms of someone that suffers from the negative reactions, caused by gluten.

Gluten is a protein that can cause weight gain, cause allergies, effect moods, or trigger disease. So why are we allowed to eat gluten-laced products? This question, and others, will be addressed in this easy to read guide that promotes healthy diets and low fat diet foods.

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