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Lost Restaurants of Greenville
Lost Restaurants of Greenville
Knygos.lt klubas Knygos.lt nariams
22,32 €
-30%
Įprastai
31,89 €
  • Išsiųsime per 12–18 d.d.
Today, visitors and locals in Greenville enjoy a vibrant, diverse and acclaimed culinary scene. Some will remember recent favorites like the American Grocery Restaurant that helped pioneer the farm-to-table movement. Others will remember longtime favorites like Carpenter Bros. Drug Store, Charlie's Steak House and Gene's Restaurant that were around for three or four generations. Few in the second half of the twentieth century would not have dined at one of Vince Perone's restaurants for some oc…
  • Leidėjas:
  • ISBN-10: 1467142115
  • ISBN-13: 9781467142113
  • Formatas: 15 x 22.4 x 1.3 cm, minkšti viršeliai
  • Kalba: Anglų

Lost Restaurants of Greenville (el. knyga) (skaityta knyga) | knygos.lt

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Today, visitors and locals in Greenville enjoy a vibrant, diverse and acclaimed culinary scene. Some will remember recent favorites like the American Grocery Restaurant that helped pioneer the farm-to-table movement. Others will remember longtime favorites like Carpenter Bros. Drug Store, Charlie's Steak House and Gene's Restaurant that were around for three or four generations. Few in the second half of the twentieth century would not have dined at one of Vince Perone's restaurants for some occasion. Author and tour guide John Nolan recalls the fond memories of the owners and their cuisines, with recipes included.

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  • Autorius: John M Nolan
  • Leidėjas:
  • ISBN-10: 1467142115
  • ISBN-13: 9781467142113
  • Formatas: 15 x 22.4 x 1.3 cm, minkšti viršeliai
  • Kalba: Anglų

Today, visitors and locals in Greenville enjoy a vibrant, diverse and acclaimed culinary scene. Some will remember recent favorites like the American Grocery Restaurant that helped pioneer the farm-to-table movement. Others will remember longtime favorites like Carpenter Bros. Drug Store, Charlie's Steak House and Gene's Restaurant that were around for three or four generations. Few in the second half of the twentieth century would not have dined at one of Vince Perone's restaurants for some occasion. Author and tour guide John Nolan recalls the fond memories of the owners and their cuisines, with recipes included.

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