Knygos.lt nariams
18,96 €
-30%
Įprastai
27,09 €
Lakes Region Culinary Institute Cookbook
Knygos.lt nariams
18,96 €
-30%
Įprastai
27,09 €
- Išsiųsime per 12–18 d.d.
The Lakes Region Culinary Institute cookbook is a collection of recipes developed, taught and served at the institute's cooking school. It is strongly influenced by French Canadian and Mediterranean cuisine. Located in the White Mountains of New Hampshire, the Lakes Region Culinary Institute is open from October 2 until May 30 of each year.
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- Autorius: Ronald W Collins
- Leidėjas: CreateSpace Independent Publishing Platform
- Metai: 2011
- Puslapiai: 174
- ISBN-10: 1463744293
- ISBN-13: 9781463744298
- Formatas: 14 x 21.6 x 0.9 cm, minkšti viršeliai
- Kalba: Anglų
Atsiliepimai
Aprašymas
The Lakes Region Culinary Institute cookbook is a collection of recipes developed, taught and served at the institute's cooking school. It is strongly influenced by French Canadian and Mediterranean cuisine. Located in the White Mountains of New Hampshire, the Lakes Region Culinary Institute is open from October 2 until May 30 of each year.
Knygos.lt nariams
18,96 €
-30%
Įprastai
27,09 €
Išsiųsime per 12–18 d.d.
- Autorius: Ronald W Collins
- Leidėjas: CreateSpace Independent Publishing Platform
- Metai: 2011
- Puslapiai: 174
- ISBN-10: 1463744293
- ISBN-13: 9781463744298
- Formatas: 14 x 21.6 x 0.9 cm, minkšti viršeliai
- Kalba: Anglų
The Lakes Region Culinary Institute cookbook is a collection of recipes developed, taught and served at the institute's cooking school. It is strongly influenced by French Canadian and Mediterranean cuisine. Located in the White Mountains of New Hampshire, the Lakes Region Culinary Institute is open from October 2 until May 30 of each year.
Atsiliepimai