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Katrien's dessert cakes
Katrien's dessert cakes
Knygos.lt klubas Knygos.lt nariams
25,61 €
-30%
Įprastai
36,59 €
  • Išsiųsime per 12–18 d.d.
With this book the author tempts you to make scrumptious cakes with gourmet flavours for everyday dessert. Most of the cakes have traditional dessert flavours and will be ideal to serve as an after-dinner treat or even for afternoon tea. The cake, filling and coating recipes can be mixed and matched to create a different taste combination every time you bake. The book features 25 dessert cake projects from start to finish, showing you step by step how to create your own mouth-watering desserts.…
  • Leidėjas:
  • ISBN-10: 1928376460
  • ISBN-13: 9781928376460
  • Formatas: 18.9 x 24.6 x 1.1 cm, minkšti viršeliai
  • Kalba: Anglų

Katrien's dessert cakes (el. knyga) (skaityta knyga) | knygos.lt

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With this book the author tempts you to make scrumptious cakes with gourmet flavours for everyday dessert. Most of the cakes have traditional dessert flavours and will be ideal to serve as an after-dinner treat or even for afternoon tea. The cake, filling and coating recipes can be mixed and matched to create a different taste combination every time you bake.


The book features 25 dessert cake projects from start to finish, showing you step by step how to create your own mouth-watering desserts. Also included are accompanying cupcakes for each recipe should you prefer a mini version served in individual portions. Everything can be made days or weeks in advance and kept refrigerated or frozen so that you have plenty of time to assemble the final product.


There are also guidelines for increasing the recipes to suit specific needs, with lots of tips to help you create your own masterpiece.

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  • Autorius: Katrien Van Zyl
  • Leidėjas:
  • ISBN-10: 1928376460
  • ISBN-13: 9781928376460
  • Formatas: 18.9 x 24.6 x 1.1 cm, minkšti viršeliai
  • Kalba: Anglų

With this book the author tempts you to make scrumptious cakes with gourmet flavours for everyday dessert. Most of the cakes have traditional dessert flavours and will be ideal to serve as an after-dinner treat or even for afternoon tea. The cake, filling and coating recipes can be mixed and matched to create a different taste combination every time you bake.


The book features 25 dessert cake projects from start to finish, showing you step by step how to create your own mouth-watering desserts. Also included are accompanying cupcakes for each recipe should you prefer a mini version served in individual portions. Everything can be made days or weeks in advance and kept refrigerated or frozen so that you have plenty of time to assemble the final product.


There are also guidelines for increasing the recipes to suit specific needs, with lots of tips to help you create your own masterpiece.

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