Knygos.lt nariams
44,09 €
-30%
Įprastai
62,99 €
Jean-François Piège
Knygos.lt nariams
44,09 €
-30%
Įprastai
62,99 €
- Planuojame turėti už 87 d.
Two Michelin-starred chef Jean-François Piège divulges more than 300 recipes from his exceptional restaurant, with suggestions for combining key ingredients into inventive menus. Two Michelin stars, a background at Le Crillon and with Alain Ducasse, and chef at one of the hottest gastronomic addresses in Paris, Thoumieux, Jean-Francois Piège is a phenomenon not be missed.
/https://libri-media.knygos-static.lt/a2cb7531-7cdc-4be8-ad75-094f3fd01321/2)
- Autorius: Jean-Francois Piege
- Leidėjas: Rizzoli International Publications
- Metai: 2026
- Puslapiai: 240
- ISBN-10: 2080159356
- ISBN-13: 9782080159359
- Kalba: Anglų
Atsiliepimai
Aprašymas
Two Michelin-starred chef Jean-François Piège divulges more than 300 recipes from his exceptional restaurant, with suggestions for combining key ingredients into inventive menus.
Two Michelin stars, a background at Le Crillon and with Alain Ducasse, and chef at one of the hottest gastronomic addresses in Paris, Thoumieux, Jean-Francois Piège is a phenomenon not be missed.
Knygos.lt nariams
44,09 €
-30%
Įprastai
62,99 €
Planuojame turėti už 87 d.
- Autorius: Jean-Francois Piege
- Leidėjas: Rizzoli International Publications
- Metai: 2026
- Puslapiai: 240
- ISBN-10: 2080159356
- ISBN-13: 9782080159359
- Kalba: Anglų
Two Michelin-starred chef Jean-François Piège divulges more than 300 recipes from his exceptional restaurant, with suggestions for combining key ingredients into inventive menus.
Two Michelin stars, a background at Le Crillon and with Alain Ducasse, and chef at one of the hottest gastronomic addresses in Paris, Thoumieux, Jean-Francois Piège is a phenomenon not be missed.
Atsiliepimai