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Introduction to Pharmaceutical Biotechnology, Volume 2
Introduction to Pharmaceutical Biotechnology, Volume 2
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This book addresses the characteristics of genomics, genome sequencing, comparative genomics and genomic evolution, and will be of interest to biochemists, biologists, microbiologists, biotechnologists, food technologists and all others involved in the research and development of the biological applications of proteins and enzymes.

Introduction to Pharmaceutical Biotechnology, Volume 2 (el. knyga) (skaityta knyga) | knygos.lt

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This book addresses the characteristics of genomics, genome sequencing, comparative genomics and genomic evolution, and will be of interest to biochemists, biologists, microbiologists, biotechnologists, food technologists and all others involved in the research and development of the biological applications of proteins and enzymes.

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This book addresses the characteristics of genomics, genome sequencing, comparative genomics and genomic evolution, and will be of interest to biochemists, biologists, microbiologists, biotechnologists, food technologists and all others involved in the research and development of the biological applications of proteins and enzymes.

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