Knygos.lt nariams
Knygos.lt nariams
- Išsiųsime per 12–18 d.d.
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- Autorius: Colin Gabler
- Leidėjas: Kruger Brentt Publisher Uk. Ltd.
- ISBN-10: 1787153487
- ISBN-13: 9781787153486
- Formatas: 17.8 x 25.4 x 2.4 cm, kieti viršeliai
- Kalba: Anglų
Atsiliepimai
Aprašymas
Hospitality Industry Overview: Provide a comprehensive overview of the hospitality industry, including its history, evolution, and current trends, with a focus on the role of hotels within the broader hospitality sector. Hotel Operations: Cover all aspects of hotel operations, including front office operations, housekeeping, food and beverage management, revenue management, facilities management, and guest services, with practical guidance on day-to-day management tasks and best practices. Financial Management: Discuss financial management principles and practices in hotel operations, including budgeting, forecasting, cost control, revenue optimization, and financial analysis, with a focus on maximizing profitability and return on investment (ROI). Leadership and Human Resource Management: Explore leadership and human resource management in the hotel industry, including recruitment and training of staff, employee motivation and engagement, performance management, and diversity and inclusion initiatives, with a focus on building a positive organizational culture and fostering teamwork and collaboration.
- Autorius: Colin Gabler
- Leidėjas: Kruger Brentt Publisher Uk. Ltd.
- ISBN-10: 1787153487
- ISBN-13: 9781787153486
- Formatas: 17.8 x 25.4 x 2.4 cm, kieti viršeliai
- Kalba: Anglų
Hospitality Industry Overview: Provide a comprehensive overview of the hospitality industry, including its history, evolution, and current trends, with a focus on the role of hotels within the broader hospitality sector. Hotel Operations: Cover all aspects of hotel operations, including front office operations, housekeeping, food and beverage management, revenue management, facilities management, and guest services, with practical guidance on day-to-day management tasks and best practices. Financial Management: Discuss financial management principles and practices in hotel operations, including budgeting, forecasting, cost control, revenue optimization, and financial analysis, with a focus on maximizing profitability and return on investment (ROI). Leadership and Human Resource Management: Explore leadership and human resource management in the hotel industry, including recruitment and training of staff, employee motivation and engagement, performance management, and diversity and inclusion initiatives, with a focus on building a positive organizational culture and fostering teamwork and collaboration.
Atsiliepimai