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Guía Domingo: Tacos CDMX
Guía Domingo: Tacos CDMX
Knygos.lt klubas Knygos.lt nariams
103,02 €
-35%
Įprastai
158,49 €
  • Išsiųsime per 12–18 d.d.
A curated guide to the best tacos in Mexico City--where tradition, creativity, and obsession collide in a bold celebration of flavor, culture, and street food artistry. Guía Domingo is a book series created to celebrate one of Mexico's greatest shared passions: tacos. Through carefully selected taquerías--whether for their legacy, creativity, or simply the magic of tortilla, salsa, and something more--this journey captures the essence of taco culture in cities where great tacos are a way…
  • Leidėjas:
  • ISBN-10: 1739161742
  • ISBN-13: 9781739161743
  • Formatas: 25.2 x 30 x 3.3 cm, kieti viršeliai
  • Kalba: Anglų

Guía Domingo: Tacos CDMX (el. knyga) (skaityta knyga) | knygos.lt

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A curated guide to the best tacos in Mexico City--where tradition, creativity, and obsession collide in a bold celebration of flavor, culture, and street food artistry.

Guía Domingo is a book series created to celebrate one of Mexico's greatest shared passions: tacos. Through carefully selected taquerías--whether for their legacy, creativity, or simply the magic of tortilla, salsa, and something more--this journey captures the essence of taco culture in cities where great tacos are a way of life. The first volume, By Far, the Best Tacos: CDMX, is the result of obsessive research by a multidisciplinary team who came together for the love of the craft. It's more than a guide--this book stands at the crossroads of food, art, photography, and design. At its core, it aims to become a lasting reference for the taquerías that define Mexico. But it also reveals something deeper: how we as Mexicans share our culture--with passion, creativity, and an endless appetite. Anyone holding this book is invited to see tacos not only as food, but as a vibrant expression of who we are.
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  • Autorius: Pedro Reyes
  • Leidėjas:
  • ISBN-10: 1739161742
  • ISBN-13: 9781739161743
  • Formatas: 25.2 x 30 x 3.3 cm, kieti viršeliai
  • Kalba: Anglų

A curated guide to the best tacos in Mexico City--where tradition, creativity, and obsession collide in a bold celebration of flavor, culture, and street food artistry.

Guía Domingo is a book series created to celebrate one of Mexico's greatest shared passions: tacos. Through carefully selected taquerías--whether for their legacy, creativity, or simply the magic of tortilla, salsa, and something more--this journey captures the essence of taco culture in cities where great tacos are a way of life. The first volume, By Far, the Best Tacos: CDMX, is the result of obsessive research by a multidisciplinary team who came together for the love of the craft. It's more than a guide--this book stands at the crossroads of food, art, photography, and design. At its core, it aims to become a lasting reference for the taquerías that define Mexico. But it also reveals something deeper: how we as Mexicans share our culture--with passion, creativity, and an endless appetite. Anyone holding this book is invited to see tacos not only as food, but as a vibrant expression of who we are.

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