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Good Sheep Farming
Good Sheep Farming
Knygos.lt klubas Knygos.lt nariams
45,77 €
-30%
Įprastai
65,39 €
  • Išsiųsime per 12–18 d.d.
This early manual is a fascinating read for any farming enthusiast or historian, but also contains much information that is still useful and practical today. It is extensively illustrated with drawings and diagrams, forming a complete how-to guide to sheep farming. An absorbing work that is thoroughly recommended for inclusion on the bookshelf of all farmers and historians of agriculture. Contents: Introduction; Breeds of Sheep; The Sheep Year; Systems of Sheep Farming; Food for Thought; Wool;…
  • Leidėjas:
  • Metai: 2010
  • Puslapiai: 188
  • ISBN-10: 1446522385
  • ISBN-13: 9781446522387
  • Formatas: 14 x 21.6 x 1.1 cm, minkšti viršeliai
  • Kalba: Anglų

Good Sheep Farming (el. knyga) (skaityta knyga) | N L Tinley | knygos.lt

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This early manual is a fascinating read for any farming enthusiast or historian, but also contains much information that is still useful and practical today. It is extensively illustrated with drawings and diagrams, forming a complete how-to guide to sheep farming. An absorbing work that is thoroughly recommended for inclusion on the bookshelf of all farmers and historians of agriculture. Contents: Introduction; Breeds of Sheep; The Sheep Year; Systems of Sheep Farming; Food for Thought; Wool; Sheep Diseases and Ailments; The Feeding of Sheep; Labour, Capital and Returns. This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience.

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  • Autorius: N L Tinley
  • Leidėjas:
  • Metai: 2010
  • Puslapiai: 188
  • ISBN-10: 1446522385
  • ISBN-13: 9781446522387
  • Formatas: 14 x 21.6 x 1.1 cm, minkšti viršeliai
  • Kalba: Anglų

This early manual is a fascinating read for any farming enthusiast or historian, but also contains much information that is still useful and practical today. It is extensively illustrated with drawings and diagrams, forming a complete how-to guide to sheep farming. An absorbing work that is thoroughly recommended for inclusion on the bookshelf of all farmers and historians of agriculture. Contents: Introduction; Breeds of Sheep; The Sheep Year; Systems of Sheep Farming; Food for Thought; Wool; Sheep Diseases and Ailments; The Feeding of Sheep; Labour, Capital and Returns. This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience.

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