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GI Emergencies
GI Emergencies
Knygos.lt klubas Knygos.lt nariams
127,04 €
-30%
Įprastai
181,49 €
  • Išsiųsime per 12–18 d.d.
GI Emergencies: A Quick Reference Guide contains practical information regarding the diagnosis and management of common gastrointestinal emergencies. Each chapter is written by a fellow or resident with an experienced clinician. This offers the perspective of a trainee, who has many basic questions about how to handle a given situation, combined with the experience of a seasoned practitioner who can guide the work-up and treatment of each clinical case. The result is a reference that provides t…
  • Leidėjas:
  • ISBN-10: 1556429908
  • ISBN-13: 9781556429903
  • Formatas: 10.7 x 17.8 x 1.5 cm, minkšti viršeliai
  • Kalba: Anglų

GI Emergencies (el. knyga) (skaityta knyga) | Robert C Lowe | knygos.lt

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GI Emergencies: A Quick Reference Guide contains practical information regarding the diagnosis and management of common gastrointestinal emergencies. Each chapter is written by a fellow or resident with an experienced clinician. This offers the perspective of a trainee, who has many basic questions about how to handle a given situation, combined with the experience of a seasoned practitioner who can guide the work-up and treatment of each clinical case.

The result is a reference that provides the clinical acumen of a trained gastroenterologist in an easy-to-use format for physicians to approach GI emergencies efficiently and thoroughly. The dual-perspectives blend perfectly together to create a practical, evidence-based read for the learning physician.

In GI Emergencies: A Quick Reference Guide, Dr. Robert C. Lowe and Dr. Francis A. Farraye, along with 20 contributors, help physicians deal with problems as they occur in a "real-time" format.

Some Topics Include:
- Evaluation and management of acute liver failure
- Caustic ingestions, foreign bodies, and food impaction
- Nonvariceal upper GI hemorrhage
- Acute pancreatitis
- Complications of endoscopy

The case-based format is less formal than that of a typical textbook, making it enjoyable without losing the educational value and evidence-based recommendations needed to provide excellent patient care.

With succinct key teaching points, GI Emergencies: A Quick Reference Guide assists physicians who are training interns, residents, and medical students in training, making it an all-around reference for those in the gastroenterology field.
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  • Autorius: Robert C Lowe
  • Leidėjas:
  • ISBN-10: 1556429908
  • ISBN-13: 9781556429903
  • Formatas: 10.7 x 17.8 x 1.5 cm, minkšti viršeliai
  • Kalba: Anglų

GI Emergencies: A Quick Reference Guide contains practical information regarding the diagnosis and management of common gastrointestinal emergencies. Each chapter is written by a fellow or resident with an experienced clinician. This offers the perspective of a trainee, who has many basic questions about how to handle a given situation, combined with the experience of a seasoned practitioner who can guide the work-up and treatment of each clinical case.

The result is a reference that provides the clinical acumen of a trained gastroenterologist in an easy-to-use format for physicians to approach GI emergencies efficiently and thoroughly. The dual-perspectives blend perfectly together to create a practical, evidence-based read for the learning physician.

In GI Emergencies: A Quick Reference Guide, Dr. Robert C. Lowe and Dr. Francis A. Farraye, along with 20 contributors, help physicians deal with problems as they occur in a "real-time" format.

Some Topics Include:
- Evaluation and management of acute liver failure
- Caustic ingestions, foreign bodies, and food impaction
- Nonvariceal upper GI hemorrhage
- Acute pancreatitis
- Complications of endoscopy

The case-based format is less formal than that of a typical textbook, making it enjoyable without losing the educational value and evidence-based recommendations needed to provide excellent patient care.

With succinct key teaching points, GI Emergencies: A Quick Reference Guide assists physicians who are training interns, residents, and medical students in training, making it an all-around reference for those in the gastroenterology field.

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