Fisheries Biology, Aquaculture and Post-Harvest Management (Volume 4) (el. knyga) (skaityta knyga) | knygos.lt

Aprašymas

This compilation of 30 scholarly articles, authored by experts and emerging researchers, presents an interdisciplinary approach to solving real-world issues in aquaculture, fisheries biology, aquatic ecology, post-harvest technology, environmental management, and socio-economics.

Organized under six thematic areas, the book begins with climate-smart aquaculture, focusing on building resilience in farming systems, advancing feed technologies, and adapting to extreme weather conditions. It then transitions into fisheries biology and post-harvest management, highlighting species conservation, marine policy, and bioresources from aquatic organisms.

The third theme emphasizes processing technologies and engineering innovations, such as the application of nanotechnology, biodegradable packaging, and eco-friendly fishing practices. The fourth theme addresses seafood quality, aquatic health, and environmental interactions, shedding light on biosensor applications, climate regulation by wetlands, and aquasilviculture for integrated sustainability.

In the realm of fish pathology, genetics, and nutrition, the book discusses molecular diagnostics and the evolving aquafeed industry. The final theme explores fisheries economics, extension, and statistics, providing insights into ornamental fish trade and the economic dynamics of shrimp farming.

Rich in case studies, experimental insights, and innovative approaches, this book is a valuable resource for students, researchers, practitioners, and policymakers. It aims to foster scientific dialogue and practical solutions in aquaculture and fisheries, paving the way for a more sustainable and resilient aquatic future.