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Fish in Nutrition
Fish in Nutrition
Knygos.lt klubas Knygos.lt nariams
76,01 €
-30%
Įprastai
108,59 €
  • Išsiųsime per 12–18 d.d.
The present book entitled ""Fish in Nutrition"" comprises of eleven chapters which covers right from the nutritional composition of fish and shellfish to the effect of different cooking methods on nutritional composition of fish. It provides a detailed note on the macro and micro-nutrients present in fish and also the factors affecting their composition. This book will be highly useful for students of fisheries university and researchers pursuing careers in fisheries, food, nutrition and allied…
  • Leidėjas:
  • ISBN-10: 9388173236
  • ISBN-13: 9789388173230
  • Formatas: 15.6 x 23.4 x 0.6 cm, kieti viršeliai
  • Kalba: Anglų

Fish in Nutrition (el. knyga) (skaityta knyga) | S Felix | knygos.lt

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The present book entitled ""Fish in Nutrition"" comprises of eleven chapters which covers right from the nutritional composition of fish and shellfish to the effect of different cooking methods on nutritional composition of fish. It provides a detailed note on the macro and micro-nutrients present in fish and also the factors affecting their composition. This book will be highly useful for students of fisheries university and researchers pursuing careers in fisheries, food, nutrition and allied courses.

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  • Autorius: S Felix
  • Leidėjas:
  • ISBN-10: 9388173236
  • ISBN-13: 9789388173230
  • Formatas: 15.6 x 23.4 x 0.6 cm, kieti viršeliai
  • Kalba: Anglų

The present book entitled ""Fish in Nutrition"" comprises of eleven chapters which covers right from the nutritional composition of fish and shellfish to the effect of different cooking methods on nutritional composition of fish. It provides a detailed note on the macro and micro-nutrients present in fish and also the factors affecting their composition. This book will be highly useful for students of fisheries university and researchers pursuing careers in fisheries, food, nutrition and allied courses.

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