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Cultures of Cultures
Cultures of Cultures
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Available open access digitally under CC-BY-NC-ND licence. Fermentation is more than food; it's culture, science and politics. Based on immersive fieldwork in Assam, this book uncovers the social life of microbes, revealing how indigenous knowledge and science collide and coexist.

Cultures of Cultures (el. knyga) (skaityta knyga) | Salla Sariola | knygos.lt

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Available open access digitally under CC-BY-NC-ND licence. Fermentation is more than food; it's culture, science and politics. Based on immersive fieldwork in Assam, this book uncovers the social life of microbes, revealing how indigenous knowledge and science collide and coexist.

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Available open access digitally under CC-BY-NC-ND licence. Fermentation is more than food; it's culture, science and politics. Based on immersive fieldwork in Assam, this book uncovers the social life of microbes, revealing how indigenous knowledge and science collide and coexist.

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