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Cardiovascular Disease: Fight It with the Blood Type Diet
Cardiovascular Disease: Fight It with the Blood Type Diet
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Dr. Peter J. D'Adamo, the author of the Eat Right 4 (for) Your Blood Type Diet series, with more than two million copies in print, has now created a targeted plan for fighting arthritis and cardiovascular disease. Using specific tools not available in any other book, sufferers can find their own, individualized battle plans for preventing and treating heart conditions, high blood pressure, high cholesterol, vascular problems, and angina. Now includes new information to maximize cardiovascular…
  • Leidėjas:
  • ISBN-10: 0425205363
  • ISBN-13: 9780425205365
  • Formatas: 13.1 x 20.2 x 1.7 cm, minkšti viršeliai
  • Kalba: Anglų

Cardiovascular Disease: Fight It with the Blood Type Diet (el. knyga) (skaityta knyga) | knygos.lt

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Dr. Peter J. D'Adamo, the author of the Eat Right 4 (for) Your Blood Type Diet series, with more than two million copies in print, has now created a targeted plan for fighting arthritis and cardiovascular disease.

Using specific tools not available in any other book, sufferers can find their own, individualized battle plans for preventing and treating heart conditions, high blood pressure, high cholesterol, vascular problems, and angina.

Now includes new information to maximize cardiovascular health, food charts, dietary reccomendations, blood type-specific questionnaires, and the latest research on prevention and treatment of these conditions.
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  • Autorius: Peter J D'Adamo
  • Leidėjas:
  • ISBN-10: 0425205363
  • ISBN-13: 9780425205365
  • Formatas: 13.1 x 20.2 x 1.7 cm, minkšti viršeliai
  • Kalba: Anglų

Dr. Peter J. D'Adamo, the author of the Eat Right 4 (for) Your Blood Type Diet series, with more than two million copies in print, has now created a targeted plan for fighting arthritis and cardiovascular disease.

Using specific tools not available in any other book, sufferers can find their own, individualized battle plans for preventing and treating heart conditions, high blood pressure, high cholesterol, vascular problems, and angina.

Now includes new information to maximize cardiovascular health, food charts, dietary reccomendations, blood type-specific questionnaires, and the latest research on prevention and treatment of these conditions.

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