Knygos.lt nariams
52,70 €
-30%
Įprastai
75,29 €
Bouchon
Knygos.lt nariams
52,70 €
-30%
Įprastai
75,29 €
- Išsiųsime per 10–14 d.d.
When Thomas Keller, owner of the Napa Valley's French Laundry, decided to open a second eatery, he wanted it to be a place that was more casual, serving less complicated food. Thus, Bouchon was born. This cookbook contains recipes for the emblematic bistro dishes served at Bouchon, interpreted and executed as they've never been before.
/https://libri-media.knygos-static.lt/a721f813-c9fc-412c-a633-0820d93ebd65/3)
- Autorius: Thomas Keller
- Leidėjas: Workman Publishing
- Metai: 2004
- Puslapiai: 320
- ISBN-10: 1579652395
- ISBN-13: 9781579652395
- Formatas: 28.9 x 28.9 x 3.4 cm, kieti viršeliai
- Kalba: Anglų
Atsiliepimai
Aprašymas
When Thomas Keller, owner of the Napa Valley's French Laundry, decided to open a second eatery, he wanted it to be a place that was more casual, serving less complicated food. Thus, Bouchon was born. This cookbook contains recipes for the emblematic bistro dishes served at Bouchon, interpreted and executed as they've never been before.
Knygos.lt nariams
52,70 €
-30%
Įprastai
75,29 €
Išsiųsime per 10–14 d.d.
- Autorius: Thomas Keller
- Leidėjas: Workman Publishing
- Metai: 2004
- Puslapiai: 320
- ISBN-10: 1579652395
- ISBN-13: 9781579652395
- Formatas: 28.9 x 28.9 x 3.4 cm, kieti viršeliai
- Kalba: Anglų
When Thomas Keller, owner of the Napa Valley's French Laundry, decided to open a second eatery, he wanted it to be a place that was more casual, serving less complicated food. Thus, Bouchon was born. This cookbook contains recipes for the emblematic bistro dishes served at Bouchon, interpreted and executed as they've never been before.
Atsiliepimai