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Authentic Amish breakfasts, dinners, desserts, and preserves! Sara Daigle grew up in an Amish home where she and her nine siblings enjoyed homecooked meals around the table three times a day. At one time, she may have taken for granted the fresh garden produce, milk from their own cow, and the time and love that went into preparing each meal. But now she knows that the chicken pot pie, squash casserole, coleslaw, and chocolate cake she enjoyed as a child are too wonderful not to share. Whether or not you have your own garden or livestock, these recipes will allow you to cook and bake the same delicious, hearty meals the Amish have been enjoying for generations. Discover recipes for Amish favorites such as:
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