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A primer by coffee barista Walter (Wataru) Miyanari on the most delicious drink in the world, coffee, from history to growing to roasting and serving. Includes a list and description of the world's main coffees, including a unique, made-in-America blend used exclusively by Cafe Brew in Honolulu, Hawaii, USA. Required reading for all Cafe Brew employees.Second Edition20 color and 20 black and white interior photos
A primer by coffee barista Walter (Wataru) Miyanari on the most delicious drink in the world, coffee, from history to growing to roasting and serving. Includes a list and description of the world's main coffees, including a unique, made-in-America blend used exclusively by Cafe Brew in Honolulu, Hawaii, USA. Required reading for all Cafe Brew employees.Second Edition20 color and 20 black and white interior photos
Atsiliepimai