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A Philosophical Inquiry Into The Origin Of Our Ideas Of The Sublime And Beautiful With Several Other Additions
A Philosophical Inquiry Into The Origin Of Our Ideas Of The Sublime And Beautiful With Several Other Additions
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I have endeavoured to make this edition something more full and satisfactory than the first. I have sought with the utmost care, and read with equal attention, everything which has appeared in public against my opinions; I have taken advantage of the candid liberty of my friends; and if by these means I have been better enabled to discover the imperfections of the work, the indulgence it has received, imperfect as it was, furnished me with a new motive to spare no reasonable pains for its impro…

A Philosophical Inquiry Into The Origin Of Our Ideas Of The Sublime And Beautiful With Several Other Additions (el. knyga) (skaityta knyga) | knygos.lt

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I have endeavoured to make this edition something more full and satisfactory than the first. I have sought with the utmost care, and read with equal attention, everything which has appeared in public against my opinions; I have taken advantage of the candid liberty of my friends; and if by these means I have been better enabled to discover the imperfections of the work, the indulgence it has received, imperfect as it was, furnished me with a new motive to spare no reasonable pains for its improvement. Though I have not found sufficient reason, or what appeared to me sufficient, for making any material change in my theory, I have found it necessary in many places to explain, illustrate, and enforce it. I have prefixed an introductory discourse concerning Taste: it is a matter curious in itself; and it leads naturally enough to the principal inquiry. This, with the other explanations, has made the work considerably larger; and by increasing its bulk, has, I am afraid, added to its faults; so that, notwithstanding all my attention, it may stand in need of a yet greater share of indulgence than it required at its first appearance.

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I have endeavoured to make this edition something more full and satisfactory than the first. I have sought with the utmost care, and read with equal attention, everything which has appeared in public against my opinions; I have taken advantage of the candid liberty of my friends; and if by these means I have been better enabled to discover the imperfections of the work, the indulgence it has received, imperfect as it was, furnished me with a new motive to spare no reasonable pains for its improvement. Though I have not found sufficient reason, or what appeared to me sufficient, for making any material change in my theory, I have found it necessary in many places to explain, illustrate, and enforce it. I have prefixed an introductory discourse concerning Taste: it is a matter curious in itself; and it leads naturally enough to the principal inquiry. This, with the other explanations, has made the work considerably larger; and by increasing its bulk, has, I am afraid, added to its faults; so that, notwithstanding all my attention, it may stand in need of a yet greater share of indulgence than it required at its first appearance.

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