Atsiliepimai

(3.20 Goodreads įvertinimas)

Įvertink ir tu! Visi atsiliepimai

Aprašymas

A collection of gluten-free and dairy-free recipes, showing how you can avoid these ingredients while enjoying healthy food. This book contains 200 recipes, including: soups, salads, fish, vegetarian dishes and others. It provides information on the differences between classical allergy and intolerance, and diagnosis and treatment of allergies.