23,49 €
Life is Meals
Life is Meals
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Life is Meals
Life is Meals
El. knyga:
23,49 €
From the award-winning author James Salter and his wife, Kay - amateur chefs and terrific hosts - here is a lively, beautifully illustrated food lover's companion.With an entry for each day of the year, Life Is Meals takes us from a Twelfth Night cake in January to a champagne dinner on New Year's Eve. This is a book rich with culinary wisdom, history, recipes, literary pleasures, and the authors' own stories of their triumphs - and catastrophes - in the kitchen. Entries include:The menu on the…

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From the award-winning author James Salter and his wife, Kay - amateur chefs and terrific hosts - here is a lively, beautifully illustrated food lover's companion.

With an entry for each day of the year, Life Is Meals takes us from a Twelfth Night cake in January to a champagne dinner on New Year's Eve. This is a book rich with culinary wisdom, history, recipes, literary pleasures, and the authors' own stories of their triumphs - and catastrophes - in the kitchen.

Entries include:

The menu on the Titanic on the fatal night

The seductiveness of a velvety Brie or the perfect martini

How to decide whom to invite to a dinner party - and whom not to

The greatest dinner ever given at the White House

Where in Paris Samuel Beckett and Harold Pinter had French onion soup at 4:00 a.m.

How to cope with acts of god and man-made disasters in the kitchen

Sophisticated, practical, opinionated and indispensable, Life Is Meals is a tribute to the glory of food and drink, and the joy of sharing them with others.

23,49 €
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From the award-winning author James Salter and his wife, Kay - amateur chefs and terrific hosts - here is a lively, beautifully illustrated food lover's companion.

With an entry for each day of the year, Life Is Meals takes us from a Twelfth Night cake in January to a champagne dinner on New Year's Eve. This is a book rich with culinary wisdom, history, recipes, literary pleasures, and the authors' own stories of their triumphs - and catastrophes - in the kitchen.

Entries include:

The menu on the Titanic on the fatal night

The seductiveness of a velvety Brie or the perfect martini

How to decide whom to invite to a dinner party - and whom not to

The greatest dinner ever given at the White House

Where in Paris Samuel Beckett and Harold Pinter had French onion soup at 4:00 a.m.

How to cope with acts of god and man-made disasters in the kitchen

Sophisticated, practical, opinionated and indispensable, Life Is Meals is a tribute to the glory of food and drink, and the joy of sharing them with others.

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