- Išparduota
/https://libri-media.knygos-static.lt/4121596e-d90c-4f0e-b6dd-2e0a8203669d/2)
Health Benefits of Fermented Foods and Beverages (el. knyga) (skaityta knyga) | knygos.lt
Atsiliepimai
Formatai:
Aprašymas
Health Benefits of Fermented Foods and Beverages discusses the functionality and myriad health benefits of fermented foods and beverages of the world. It examines health-promoting and therapeutic properties, covering the molecular process of fermentation and the resulting benefit to nutritional value and long-term health. Exploring a range of ferme
Elektroninė knyga:
Atsiuntimas po užsakymo akimirksniu! Skirta skaitymui tik kompiuteryje, planšetėje ar kitame elektroniniame įrenginyje.
Kaip skaityti el. knygas ACSM formatu?
Mažiausia kaina per 30 dienų: 152,39 €
Mažiausia kaina užfiksuota: 2026-06-02 02:34:41
- Leidėjas: CRC Press
- Metai: 2015
- Puslapiai: 638
- ISBN: 9781466588103
- ISBN-10: 1466588101
- ISBN-13: 9781466588103
- Formatas: ACSM ?
- Kalba: Anglų
Health Benefits of Fermented Foods and Beverages discusses the functionality and myriad health benefits of fermented foods and beverages of the world. It examines health-promoting and therapeutic properties, covering the molecular process of fermentation and the resulting benefit to nutritional value and long-term health. Exploring a range of ferme
Atsiliepimai