115,09 €
Food Packaging
Food Packaging
  • Išparduota
Food Packaging
Food Packaging
El. knyga:
115,09 €
Food Packaging: Advanced Materials, Technologies, and Innovations is a one-stop reference for packaging materials researchers working across various industries. With chapters written by leading international researchers from industry, academia, government, and private research institutions, this book offers a broad view of important developments in food packaging. Presents an extensive survey of food packaging materials and modern technologies Demonstrates the potential of various mater…
  • Leidėjas:
  • Metai: 2020
  • Puslapiai: 412
  • ISBN: 9781000194371
  • ISBN-10: 100019437X
  • ISBN-13: 9781000194371
  • Formatas: ACSM ?
  • Kalba: Anglų

Food Packaging (el. knyga) (skaityta knyga) | knygos.lt

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Aprašymas

Food Packaging: Advanced Materials, Technologies, and Innovations is a one-stop reference for packaging materials researchers working across various industries. With chapters written by leading international researchers from industry, academia, government, and private research institutions, this book offers a broad view of important developments in food packaging.

  • Presents an extensive survey of food packaging materials and modern technologies

  • Demonstrates the potential of various materials for use in demanding applications

  • Discusses the use of polymers, composites, nanotechnology, hybrid materials, coatings, wood-based, and other materials in packaging

  • Describes biodegradable packaging, antimicrobial studies, and environmental issues related to packaging materials

  • Offers current status, trends, opportunities, and future directions

Aimed at advanced students, research scholars, and professionals in food packaging development, this application-oriented book will help expand the reader's knowledge of advanced materials and their use of innovation in food packaging.

115,09 €
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  • Leidėjas:
  • Metai: 2020
  • Puslapiai: 412
  • ISBN: 9781000194371
  • ISBN-10: 100019437X
  • ISBN-13: 9781000194371
  • Formatas: ACSM ?
  • Kalba: Anglų

Food Packaging: Advanced Materials, Technologies, and Innovations is a one-stop reference for packaging materials researchers working across various industries. With chapters written by leading international researchers from industry, academia, government, and private research institutions, this book offers a broad view of important developments in food packaging.

  • Presents an extensive survey of food packaging materials and modern technologies

  • Demonstrates the potential of various materials for use in demanding applications

  • Discusses the use of polymers, composites, nanotechnology, hybrid materials, coatings, wood-based, and other materials in packaging

  • Describes biodegradable packaging, antimicrobial studies, and environmental issues related to packaging materials

  • Offers current status, trends, opportunities, and future directions

Aimed at advanced students, research scholars, and professionals in food packaging development, this application-oriented book will help expand the reader's knowledge of advanced materials and their use of innovation in food packaging.

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