- Išparduota
/https://libri-media.knygos-static.lt/624d27a1-8029-4c00-aed0-38bd09bb03d7/3)
- Autorius: Kimberly Wylie
- Leidėjas: GRIN Verlag
- Metai: 2015
- Puslapiai: 6
- ISBN: 9783668114951
- ISBN-10: 3668114951
- ISBN-13: 9783668114951
- Formatas: PDF
- Kalba: Anglų
Exposure to Peanuts in Infancy Reduces Likelihood of Allergy Development (el. knyga) (skaityta knyga) | knygos.lt
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Research Paper (postgraduate) from the year 2015 in the subject Biology - Diseases, Health, Nutrition, grade: Senior, , language: English, abstract: Food allergies are an increasing concern in many countries. One of the most life-threatening food allergies is an allergic reaction to peanuts. Rather than continued restrictions as a means of safe guarding those with peanut allergies, exposure to peanuts in infancy could reduce the likelihood that children will develop peanut allergies at all.
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- Autorius: Kimberly Wylie
- Leidėjas: GRIN Verlag
- Metai: 2015
- Puslapiai: 6
- ISBN: 9783668114951
- ISBN-10: 3668114951
- ISBN-13: 9783668114951
- Formatas: PDF
- Kalba: Anglų
Research Paper (postgraduate) from the year 2015 in the subject Biology - Diseases, Health, Nutrition, grade: Senior, , language: English, abstract: Food allergies are an increasing concern in many countries. One of the most life-threatening food allergies is an allergic reaction to peanuts. Rather than continued restrictions as a means of safe guarding those with peanut allergies, exposure to peanuts in infancy could reduce the likelihood that children will develop peanut allergies at all.
Atsiliepimai