- Išparduota
/https://libri-media.knygos-static.lt/19e6dc8a-5b5a-4c1b-b11d-66316692f720/1)
- Autorius: Boye Lafayette De Mente
- Leidėjas: Tuttle Publishing
- Metai: 2011
- Puslapiai: 256
- ISBN: 9781462903177
- ISBN-10: 1462903177
- ISBN-13: 9781462903177
- Formatas: ePub
- Kalba: Anglų
Atsiliepimai
Formatai:
Aprašymas
Dining in Japan is both an art and an adventureOCoan experience that is made memorable by the variety of unique dishes, their gourmet quality and the style in which they are served.
"The Dining Guide to Japan" introduces novices to the appropriate etiquette for different restaurants, along with what to expect and how to order. This handy guide will soon have visitors developing a taste for such things as miso soup, nori, ramen, soba, sukiyaki, udon, unagi, yaki-tori, and yes, even fugu, the deadly globefish!"
Elektroninė knyga:
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Mažiausia kaina per 30 dienų: 3,29 €
Mažiausia kaina užfiksuota: Kaina nesikeitė
- Autorius: Boye Lafayette De Mente
- Leidėjas: Tuttle Publishing
- Metai: 2011
- Puslapiai: 256
- ISBN: 9781462903177
- ISBN-10: 1462903177
- ISBN-13: 9781462903177
- Formatas: ePub
- Kalba: Anglų
Dining in Japan is both an art and an adventureOCoan experience that is made memorable by the variety of unique dishes, their gourmet quality and the style in which they are served.
"The Dining Guide to Japan" introduces novices to the appropriate etiquette for different restaurants, along with what to expect and how to order. This handy guide will soon have visitors developing a taste for such things as miso soup, nori, ramen, soba, sukiyaki, udon, unagi, yaki-tori, and yes, even fugu, the deadly globefish!"
Atsiliepimai