- Išparduota
/https://libri-media.knygos-static.lt/5fdf7705-73c9-4734-a033-1ebac6d37c71/1)
- Autorius: Jeffrey S. Kamm
- Leidėjas: Arcadia Publishing Inc.
- Metai: 2016
- ISBN: 9781625857231
- ISBN-10: 1625857233
- ISBN-13: 9781625857231
- Formatas: ACSM ?
- Kalba: Anglų
Atsiliepimai
Formatai:
Aprašymas
Indianapolis boasts a few restaurants more than one hundred years old. Eateries like the legendary Hollyhock Hill and St. Elmo’s Steakhouse are classic staples in the capital city. But for every legendary local restaurant that exists today, several more are mere memories. Diners can no longer feast on heaping piles of coconut shrimp at the Key West Shrimp House or sip on a Brandy Alexander at Fireside after a well-cooked steak, but their legacies still live on. Author Jeff Kamm explores the historic restaurants and most-missed locales that continue to define Indianapolis’s culinary heritage.
Elektroninė knyga:
Atsiuntimas po užsakymo akimirksniu! Skirta skaitymui tik kompiuteryje, planšetėje ar kitame elektroniniame įrenginyje.
Kaip skaityti el. knygas ACSM formatu?
Mažiausia kaina per 30 dienų: 30,09 €
Mažiausia kaina užfiksuota: Kaina nesikeitė
- Autorius: Jeffrey S. Kamm
- Leidėjas: Arcadia Publishing Inc.
- Metai: 2016
- ISBN: 9781625857231
- ISBN-10: 1625857233
- ISBN-13: 9781625857231
- Formatas: ACSM ?
- Kalba: Anglų
Indianapolis boasts a few restaurants more than one hundred years old. Eateries like the legendary Hollyhock Hill and St. Elmo’s Steakhouse are classic staples in the capital city. But for every legendary local restaurant that exists today, several more are mere memories. Diners can no longer feast on heaping piles of coconut shrimp at the Key West Shrimp House or sip on a Brandy Alexander at Fireside after a well-cooked steak, but their legacies still live on. Author Jeff Kamm explores the historic restaurants and most-missed locales that continue to define Indianapolis’s culinary heritage.
Atsiliepimai