- Išparduota
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- Autorius: Jack Goldstein
- Leidėjas: Andrews UK
- Metai: 2013
- Puslapiai: 19
- ISBN: 9781783330751
- ISBN-10: 1783330759
- ISBN-13: 9781783330751
- Formatas: ACSM ?
- Kalba: Anglų
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Formatai:
Aprašymas
This side-splitting collection of 101 of the best food jokes you have ever heard pasta be Jack Goldstein's funniest book yet! The master of comedy has prepared a sumptuous banquet of hilarity that will have the whole family laughing. Organised into categories so you have a food joke for every course, this is an ideal addition to any budding comedian’s bookshelf. What happened after an explosion at a French cheese factory? All that was left was de brie. Bon appetit!
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Kaip skaityti el. knygas ACSM formatu?
Mažiausia kaina per 30 dienų: 2,99 €
Mažiausia kaina užfiksuota: Kaina nesikeitė
- Autorius: Jack Goldstein
- Leidėjas: Andrews UK
- Metai: 2013
- Puslapiai: 19
- ISBN: 9781783330751
- ISBN-10: 1783330759
- ISBN-13: 9781783330751
- Formatas: ACSM ?
- Kalba: Anglų
This side-splitting collection of 101 of the best food jokes you have ever heard pasta be Jack Goldstein's funniest book yet! The master of comedy has prepared a sumptuous banquet of hilarity that will have the whole family laughing. Organised into categories so you have a food joke for every course, this is an ideal addition to any budding comedian’s bookshelf. What happened after an explosion at a French cheese factory? All that was left was de brie. Bon appetit!
Atsiliepimai