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European Monographs Series, Volume 9
This second and much-revised edition of the pre-eminent work on European Union (EU) agricultural law emphasises the sweeping changes that have led to the gradual expansion of the common agricultural policy to encompass the food chain as a whole. Although the new edition's purpose and methodology remain the same, the author presents a completely new overview of the field as it now exists, including the effects of the latest reform measures up to 2021 and their implications for the future.
Imparting in-depth awareness of the multifunctional character of agriculture today - its importance for environmental protection, preservation of biodiversity, public health, mitigation of climate change, and rural development, as well as its international obligations - the book provides matchless insight and clarifications on such critical legal details as the following:
analysis of the Green Deal, the Farm to Fork Strategy, and the Biodiversity Strategy for 2030;
extensive treatment of the TFEU provisions on agriculture and the impact of international legal instruments;
clear and easily accessible treatment of the legislation on market and price policy, competition, and the agri-food chain;
thorough analysis of administrative law aspects, in particular, the rights and obligations of operators in the framework of numerous subsidy arrangements and related topics such as sanctions and force majeure; and
in-depth treatment of the importance of the general principles of EU law for legal protection.
Given that about one-third of the EU's budget is spent on agriculture - and that European legislation on agriculture is voluminous and complicated and case law is abundant - this well-organised and lucid exposition will be of immeasurable value to any practitioner asked to deal with a case involving agriculture anywhere in the EU. Academics aware of the growing intricacy of the field will welcome the author's reflections on the meaning and significance of EU agricultural law.
European Monographs Series, Volume 9
This second and much-revised edition of the pre-eminent work on European Union (EU) agricultural law emphasises the sweeping changes that have led to the gradual expansion of the common agricultural policy to encompass the food chain as a whole. Although the new edition's purpose and methodology remain the same, the author presents a completely new overview of the field as it now exists, including the effects of the latest reform measures up to 2021 and their implications for the future.
Imparting in-depth awareness of the multifunctional character of agriculture today - its importance for environmental protection, preservation of biodiversity, public health, mitigation of climate change, and rural development, as well as its international obligations - the book provides matchless insight and clarifications on such critical legal details as the following:
analysis of the Green Deal, the Farm to Fork Strategy, and the Biodiversity Strategy for 2030;
extensive treatment of the TFEU provisions on agriculture and the impact of international legal instruments;
clear and easily accessible treatment of the legislation on market and price policy, competition, and the agri-food chain;
thorough analysis of administrative law aspects, in particular, the rights and obligations of operators in the framework of numerous subsidy arrangements and related topics such as sanctions and force majeure; and
in-depth treatment of the importance of the general principles of EU law for legal protection.
Given that about one-third of the EU's budget is spent on agriculture - and that European legislation on agriculture is voluminous and complicated and case law is abundant - this well-organised and lucid exposition will be of immeasurable value to any practitioner asked to deal with a case involving agriculture anywhere in the EU. Academics aware of the growing intricacy of the field will welcome the author's reflections on the meaning and significance of EU agricultural law.
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